Mafambiro eUltrasonic Clamp-On muIndasitiri yeMishonga

Michina ye ultrasonic clamp-on flowmeters ine basa rakakosha muindasitiri yemishonga, ichishandisa chiyero chayo chisingapindike, kuisa kwayo zvakanaka pamapombi, uye kunyatsoita zvinhu nemazvo. Pazasi pane sumo yakadzama yemamiriro ekushandiswa kwayo, zvakanakira zvikuru, uye zvinhu zvakakosha zvinofungwa nezvazvo, zvinoratidzwa muhunyanzvi:

I. Maitiro Ekushandisa
1. Kutarisa Kuyerera Kwemvura Mumapaipi Emishonga
Mamiriro: Inoshandiswa kutarisa kufamba kwemidziyo yakaita semvura yakacheneswa, mvura yekubaiwa jekiseni (WFI), mishonga yemvura (semuenzaniso, mishonga inorwisa mabhakitiriya, jekiseni), uye doro mukugadzirwa kwemishonga. Semuenzaniso, mumasisitimu ekugadzirira mvura, vanodzora zvakanyatsonaka chiyero chekusanganisa chezvinonyungudutsa uye zvinonyungudutsa kuti vave nechokwadi chekuti huwandu hwemishonga mumhinduro hunosangana nezvinodiwa.
Zvakanakira: Kuyera kusingapindiri kunobvisa njodzi dzekusvibiswa kubva pakubata zvakananga nemidziyo yemagetsi (inowanzoonekwa muma flowmeters echinyakare akadai se turbine kana electromagnetic types), zvichienderana nezvinodiwa neindasitiri yemishonga zvehutsanana hwemapombi.
2. Kutarisirwa kweMagetsi muMakamuri Ekuchenesa
Mamiriro ezvinhu: Inotarisa kufamba kwemagetsi (semuenzaniso, mvura yakacheneswa) mumakamuri akachena. Mashandisirwo anosanganisira kutevedzera kushandiswa kwemhepo yakamanikidzwa kuti vaongorore kushanda kwecompressor yemhepo kana kutarisa kufamba kwemhepo kuti vawedzere kushandiswa kwesimba mumidziyo yekuchenesa (semuenzaniso, makabati ekuchenesa kupisa ane hunyoro).
Zvakanakira: Kuisa pasina kuvharwa kwemapaipi kunoita kuti pave nekukanganiswa kushoma kune masisitimu emapaipi akachena aripo, zvichideredza nguva yekushanda uye mari yekugadzirisa.
3. Kurapa uye Kutarisa Kubuda Kwemvura Yakasviba
Mamiriro ezvinhu: Kuyera kufamba kwemvura yakasviba (semuenzaniso, ine simba rekutonga matangi, inopinda kubva kumayuniti e reverse osmosis) yemvura yakasviba yemishonga (ine makemikari kana zvinhu zvinosvibisa zvipenyu) kuitira kuve nechokwadi chekuti inoburitswa zvinoenderana nezvinodiwa.
Zvakanakira: Yakakodzera mvura ine tsvina inoparadza kana isina kuchena, ichidzivirira ngura kana kuvharika kwesensa uye inowedzera hupenyu hwemuchina.
4. Kuyera Kwakarurama muLaboratory
Mamiriro ezvinhu: Inoshandiswa mumarabhoritari ekuongorora nekuvandudza mishonga pakuyera zvakarurama zvinwiwa kubva pazvinwiwa zviri pakati nepakati (semuenzaniso, ma reagents, buffer solutions). Semuenzaniso, kudzora kuwedzerwa kwemidziyo yekurima kana zvinhu zvinogadzirisa mukuyedza kwemidziyo yekurima kana kugadzira mishonga.
Zvakanakira: Mamodheru akanyatsojeka anogonesa kuyerwa kwema micro-flows (semuenzaniso, ma milliliters paminiti), zvichizadzisa zvinodiwa zve metrological munzvimbo dzemurabhoritari.
5. Kuongororwa Kwekushanda Zvakanaka Kwemidziyo Yekuchenesa
Mamiriro: Yakabatana nemidziyo yekuuraya utachiona (semuenzaniso, makabati ekuuraya utachiona mukupisa, matunnel sterilizers) kuti iongorore kuyerera kwemhepo inopisa kana utsi, ichiongorora kufanana uye kushanda kwekupisa panguva yekuuraya utachiona kuitira kuti ive nechokwadi chekuti zvinoenderana nezvinodiwa neGMP (Good Manufacturing Practice).

II. Zvakanakira Zvikuru
1. Kuchengetedzwa Kwehutsanana uye Kudzivirira Kusvibiswa
Ma "clamp-on probes" akaiswa kunze kwepombi anodzivirira kusangana zvakananga ne "medium" yakayerwa, zvichibvisa njodzi dzekusvibiswa kubva mukuyera kwemukati, kupera, kana kuchembera kwezvisimbiso (zvinowanzoonekwa muma "flowmeters" echinyakare akadai se "orifice plates" kana "vortex metres"). Izvi zvinoenderana nezvinodiwa neindasitiri iyi zvisina mabhakitiriya uye zvisaririra.
2. Kuisa Zviri Nyore Pasina Kugara Kwekugadzira
Kuisa clamp-on kunoda kungoisa ma probe kunze kwepombi, zvichibvisa kudiwa kwekubatanidza mapaipi, kusanganisa, kana flange. Izvi zvakanaka kumapurojekiti ekugadzirisa kana mitsetse yekugadzira isingakwanise kuvharwa, zvichideredza zvakanyanya mari yekuisa nenguva.
3. Kushandiswa Kwakakura
Kuenderana kweMedia: Inoyera zvinwiwa (mvura, mafuta, mishonga) uye mamwe madota, ichichinja zvichienderana nemidziyo yakasiyana-siyana yemishonga.
Kuchinjika kweSaizi yePombi: Yakakodzera dhayamita diki (semuenzaniso, φ6mm) kusvika kune dhayamita hombe (semuenzaniso, φ2000mm), zvichipa kugona kuchinjika kwakanyanya.
4. Kunyatsojeka uye Kuvimbika
Tekinoroji yepamusoro yekuyera (nguva yekubhururuka kana nzira yeDoppler) ine maalgorithms ekugadzirisa masaini inoita kuti kuyera kuve kwakarurama kusvika ±1% R (chikamu chekuverenga) uye kudzokorora kuri nani pane ±0.5%, zvichizadzisa zvinodiwa zvekudzora maitiro uye kuyera kutevedzera mitemo.
5. Mari Yakaderera Yekugadzirisa
Hapana zvikamu zvinofamba mukati kana zvinhu zvisingatani kusimba zvinoderedza kutadza kushanda zvakanaka kwemuchina. Mapurobhu akagadzirwa nezvinhu zvisingapindi ngura (semuenzaniso, simbi isingapindi ngura, PTFE) anoita kuti zvinhu zvishande kwenguva refu munzvimbo dzine hunyoro kana ngura, zvichiita kuti zviwedzere nguva dzekugadzirisa.